Breakfast Diana Rodelo Breakfast Diana Rodelo

COCONUT AND MANGO CHIA SEED PUDDING

This chia seed pudding recipe is by far one of my favorites, the flavors remind me of a cool tropical morning with flavors like coconut and mango! The different textures from the coconut flakes, to the hearty chia pudding with that extra zing of the creamy mango puree. All those layers of flavors make this a perfect morning go to! You can make this two days in advance for any gathering and you can even meal prep this and it will last you a whole week, make this your own by adding your favorite diced fruits and layering as you’d like. GOOD MORNING!

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Breakfast Diana Rodelo Breakfast Diana Rodelo

BANANA CHOCOLATE AND ALMOND MUFFINS

These luscious soft muffins are the perfect sweet treats for any time of the day! No white flours or whole wheat flours make this a perfect gluten free option. These muffins are perfect for any lifestyle, from paleo, low carb, keto to everyday life treats. Make these ahead of time; store them up and eat them as you’d like. Coffee and tea lovers I see you!

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Breakfast, Dessert Diana Rodelo Breakfast, Dessert Diana Rodelo

EASY PUMPKIN CREPES

These bundles of joy are the classic staple to any holiday favorite; make your next batch using these simple steps and ingredients. I’ve made mine with a twist using seasonal produce like pumpkin and spices. Mix and match your crepes with your favorite toppings, nuts and jams. This is a fun and interactive way to make your own creation!

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Breakfast Diana Rodelo Breakfast Diana Rodelo

BANANA OAT PANCAKES

Start your day full of energy with these protein packed pancake stacks made with cozy oatmeal, bananas and eggs. Perfect for meal prep and for an on the go breakfast. You can even decorate your banana oat pancake pancakes with your favorite jam, agave, honey, fresh fruits and even cacao nibs!

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